Summary :
Well, I met one of my co-founders Stanley [Tang, DoorDash CPO] my freshman year at Stanford. We ended up talking to hundreds of local businesses in the Bay Area and we realized that delivery was a pain point, which was interesting because you might’ve thought that delivery was something that had already been solved for — pizza delivery has been around forever — but when you tried to get food delivered in Palo Alto, back in 2013, it was really only Domino’s and the local Chinese restaurant. Stanley and I had internships at various tech companies lined up for the summer.
There are a couple of things we’re really excited about at DoorDash.
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